Upgrade Your Kitchen Game: Cookware That Complements an Automatic Roti Maker

Getting an automatic roti maker is one of the best decisions for your kitchen. It saves time, avoids the mess of rolling boards and flour all over the counter, and gives you soft rotis in minutes. But once it’s in place, you might start to notice other gaps in your kitchen setup. That’s where the right cookware steps in.

To make cooking feel smoother and more enjoyable, it helps when your tools match the pace of your gadgets. If the roti maker is doing one job, the rest of your cookware should keep up without fuss. Here’s how you can put together a kitchen setup that works around your roti maker and makes everyday cooking a lot easier.

Start with a Reliable Tawa

You might wonder why you’d need a tawa when your rotis are already sorted. However, sometimes you may want to toast them a bit more or quickly warm up a paratha. A flat, non-stick tawa with a firm handle is ideal for these tasks. It’s also useful for making dosas or chillas when you’re in the mood for a change.

A Good Kadai Does the Heavy Lifting

While the roti maker handles the bread, your vegetables and dals need their own space. A solid kadai with a thick bottom helps cook sabzis without burning or sticking. You can toss in anything – bhindi, aloo, paneer, or even a quick stir-fry – and it cooks evenly. If it comes with a lid, even better.

Spatulas That Don’t Scratch

If most of your pans are non-stick, it’s best to avoid metal spatulas. A heatproof silicone spatula or a wooden one does the job without leaving marks. They’re also easier to wash and don’t carry flavours from one dish to another. You’ll end up using them more than you realise.

Bowls That Keep You Prepped

Even with an automatic roti maker, you still need to knead dough (unless your machine does that too), mix a salad, or marinate paneer. Lightweight, sturdy mixing bowls in different sizes make kitchen prep much more organised. If you get ones with lids, they double up as storage, too.

Airtight Containers Make Life Easier

No one likes searching for ingredients mid-cooking. Transparent, airtight jars for your flour, masalas, pulses, and grains help you stay sorted. You’ll know exactly where everything is, and it keeps your ingredients fresh for longer. Your shelves also look much neater.

A Dough-Kneading Bowl or Tool

If your roti maker doesn’t knead the dough, you’ll still need something that does. A wide bowl with a grip or a basic dough-kneading tool can make this task less messy. Once you get the hang of it, kneading becomes a quick and simple step in your routine.

Pressure Cooker: Small but Mighty

While the rotis puff away, your dal or sabzi can get done in the pressure cooker. It’s quick, doesn’t need constant watching, and brings out good flavour in everyday dishes. Whether you’re cooking for one or a family, a cooker is one of those things you reach for often.

Chopping Boards That Stay Put

A small detail, but a good chopping board really does make prep easier. Go for one that doesn’t slide around the counter. Having two boards – one for vegetables and one for other items – helps with hygiene and keeps flavours separate.

Add a Bit of Extra Storage

If your roti maker has taken over a corner of the counter, it helps to bring in a small shelf or trolley to keep it organised. You can keep essential cookware, ingredients, or even a hot pot nearby. It saves you the trouble of moving around too much while cooking.

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Cleaning Cloths and Wipes Close By

It’s easy to forget this bit, but wiping down the roti maker and counters straight after use saves you time later. Keep a soft cloth or kitchen towel nearby. It helps maintain your equipment and keeps your kitchen feeling fresh and ready.

Final Thought

An automatic roti maker takes one job off your hands, but the rest of your cooking still needs tools that work well together. With the right cookware, your time in the kitchen becomes easier, faster, and far less tiring.

You don’t need a complete overhaul. Just a few small changes – a better bowl, a sturdy kadai, or a quiet spatula – and you’ll notice the difference straight away. Cooking becomes something you glide through, rather than something you rush through.

Take a look around your kitchen. You might already have most of what you need. A little rearranging and a few smart choices can help you get more out of your roti maker and enjoy cooking more than before.

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